Two limited-time items are hitting menus together for the first time — and one didn't come from a test kitchen at all.
A First-Ever Double Debut
For the first time in more than three decades of business, Chipotle is rolling out two limited-time menu items on the same day, a move the fast-casual chain says…
Organic berries sold at Publix now carry the FDA's most severe safety rating after an E. coli scare.
A recall that began as a routine safety measure has escalated sharply. Federal regulators have assigned their highest possible danger rating to a batch of blueberries and mixed berry products pulled from Publix shelves, citing the risk…
The Golden Arches is giving autumn a sweeter twist with a limited-time sip that skips the usual pumpkin spice playbook.
A Different Kind of Fall Coffee
Fall coffee season is getting a sweet plot twist. While pumpkin spice typically dominates seasonal menus as soon as temperatures begin to dip, McDonald’s is taking a different route…
A viral chef trick has home cooks reconsidering their go-to breakfast routine — and the science backs it up.
Few things are more disappointing than sitting down to a plate of rubbery, overcooked eggs first thing in the morning. Scrambled eggs are supposed to be one of the easiest dishes in anyone's kitchen rotation —…
Wholesale costs have plunged, but restaurants say sticker prices aren't budging that easily
National Chicken Wing Day landed this year with a rare bit of good news for fans of the fried favorite: wholesale prices have dropped sharply, easing years of steep costs that pushed menus higher across the country.
Whole wing prices are down…
A packaging defect has thousands of cans at risk of spoiling before their expiration date.
More than 184,000 cans of a popular organic soup brand are being pulled from store shelves across nearly two dozen states after officials flagged a packaging flaw that could let the product spoil before customers ever open it.
The recall centers on…
New research suggests this everyday breakfast staple may help protect memory as you age.
Eggs have had quite the reputation rollercoaster. First they were cholesterol villains, then protein powerhouses, and now they're stepping into an entirely new role: potential brain protectors. A recent large-scale study has reignited the conversation, this time linking regular egg consumption…
Behind the viral hazelnut spread's wholesome image lies a sugar-heavy truth nutrition experts want everyone to know
Nutella has officially left the kitchen counter and entered the history books. This week, a jar of the beloved chocolate hazelnut spread went viral after floating through NASA's Artemis II spacecraft moments before astronauts broke the record for…
From welcome loaves to holiday buns, the world's oldest food carries meanings most people never stop to notice.
Few foods carry as much unspoken meaning as bread. Made from little more than flour, water and time, it still manages to show up at nearly every major life event — weddings, holidays, funerals, ordinary Tuesday dinners…
There are only two chances to snag this bizarre cookout upgrade before summer's over.
Snack aisles have seen plenty of strange collaborations over the years, but few brands have pushed the concept quite as far as Pringles just did. The company best known for stacking crisps into a cylindrical can is now putting its signature…

